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This is easy and tasty!! I like to pair it up with oven baked potato fries and green beans for a quick and healthy dinner. 🙂
1 pound chicken breast (I like to use thin-sliced.)
Garlic Salt or Seasoning Salt
Preheat oven on BROIL. Put coconut oil on roasting pan and place chicken breast on it. If you are using regular chicken breast, be sure to pound it out to make it all the same thickness.
Sprinkle on seasoning of choice (I like to use garlic salt or seasoning salt. You can also experiment with a variety of other spices.)
Cook for about 5 minutes on each side until chicken is cooked through.